• Montserre


    This is the highest point in the hill of Béru. The name Montserre literally means the mount of the Serres, the Serres being a typical geological conformation made from piled up fossilised sharp lime layers. Wines from this terroir express a strong personality, marked by its texture and concentration, mineral, salty, smoky notes and hints of iodine. Aged for 18 months in old wood.