Le Cese Selezione

  • Le Cese Selezione


    One of the Mattioli’s most precious wines, the Selezione Le Cese is 100% Sangiovese from fruit selected and separated only in the very best vintages. Spontaneous fermentation without temperature control, with 8 days skin maceration. Aged in a single old barrel. 200-300 bottles per year made, no sulfur is added and there is no filtering or fining.