Mullay-Hofberg Schaf Spätlese
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Mullay-Hofberg Schaf Spätlese
Riesling
The grapes come from the weathered slate soils of the Mullay-Hofberg slope. The long ripening period creates ideal conditions for of dry and sweet expressions of Riesling. The grapes were hand harvested and transported to the winery in small batches in order to keep the grapes intact. The fruit is then spontaneously fermented in large neutral oak casks and bottled with 79 grams of residual sugar.