Floppy Giggle
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Floppy Giggle
Semillon/Sauvignon Blanc
Grown on limestone over flint rock, a blend of Semillon and Sauvignon Blanc around 60% Semillon and 40% Sauvignon Blanc in no order parcels are either de-stemmed and left to macerate on skins or locked down for carbonic maceration after 4-5 days remaining while bunches are de-stemmed and all pressed together to co-ferment stored on lees for 8 months in old hog’s heads barrels. Racked once only to bottle without any additional sulphites.
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